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Gelato Flowers Are The Tasty New Trend In Australia

Published 2 years ago

Flowers are nice the moment you get them, but they exhaust their usefulness pretty quickly. Yet this is not the case with these Gelato flowers that you can simply eat upon receiving.

Australian ice cream makers I-Creamy were one of the first to introduce a fresh new way to experience their frozen treats, in the form of these edible roses on a cone. And now it has spread around the globe with over 50 of these florist/ice cream shops. We still didn’t have the chance to try it out ourselves, but we know for a fact, that these are perfect for that Insta-food shot.

Did you already try these? If so, then shout out in the comments if they are as tasty at they look!

More info: i-creamy (h/t)

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Andrius

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Tags

food art, Gelato flowers, Gelato ice cream, Gelato roses, I-Creamy, ice-cream
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